Compact meat slicer and meat tenderiser that combines all the functions of a meat slicer, cuber and tenderiser in a single machine.
The ideal solution for anyone who wishes for a reliable, versatile, easy to sanitize machine with reduced dimensions. Perfect for restaurants, catering companies and butchers.
Benefits
Great capacity for cutting and tenderizing meat
High capacity for both slicing and tenderizing without the need to trim or chill the product before processing.
Intuitive to use
User-friendly, no need of any skilled Grasselli technician for the start up.