Single Slice, on weight and on thickness.
Portion cutter for weight controlled vertical slicing of fresh boneless products.
Portion cutter for weight controlled vertical slicing of fresh boneless products.
Designed to guarantee perfect tuna fillets for the filling of jars while minimizing the giveaway due to the cutting operations.
Up to 94.6% lower accident risk. More than 1000 safety systems sold.
Portion cutter for weight controlled vertical slicing of fresh boneless products.
The derinder/membrane skinner MS is intuitive, easy to use and extremely precise and efficient, with regard to both yield and production capacity.
With a capacity of up to 60 trays/min, ATF allows for maximum flexibility and significant cost reduction, for an automated process with the least handling of the product.
Fully automatic derinder for in-line solutions. Easy to adjust, robust and with special pressure rollers to guarantee constant efficiency over time.
Guarantees excellent results in spite of the reduced size. Compact and ideal for shops and catering businesses. Fitted with a cleaning system using water
Fully automatic membrane skinner for poultry for in-line solutions. Constant output and efficiency over time, thanks to specially made pressure rollers, easily adjustable and extremely robust construction.
Compact skinning (C35 M) and derinding (C35 P) machine.